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DSC00885DSC00897We ‘treated’ Year 3 to some Aztec food delights, as part of our History lesson. We were very impressed at how the children tucked into a selection of  Aztec fruits including avocado, papaya and mango for starters.DSC00873

This was closely followed by edible cricket tortillas, tomato,  sweetcorn and a few crispy  edible
meal worms  for main course. Dessert was chocolate… chilli chocolate!  The children surprised us by their willingness to try out the foods. Never let it DSC00879be said that Year 3 are fussy eaters!